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Charolais
Origin
France
Type
Beef
Size
Very Large
Weight
1,400–2,200 lbs
Color
White to creamy white
Temperament
Active
About Charolais
Charolais are large, muscular cattle originally from the Charolles region of France. They are renowned for their rapid growth rate, heavy muscling, and lean carcass. Charolais bulls are widely used in crossbreeding programs to add size and muscle to commercial herds. Their white coat reflects heat well, giving them an advantage in warmer climates.
Key Traits
- ✓Rapid growth rate
- ✓Heavy muscling
- ✓Lean carcass
- ✓Excellent crossbreeder
- ✓Heat reflective coat